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If you’re craving the rich, savory flavors of a classic Philly cheesesteak but want something a little easier to whip up, this Philly Cheesesteak Sloppy Joes recipe is a must-try! It combines all the gooey, cheesy goodness of a Philly cheesesteak with the comforting, saucy vibe of a sloppy joe. Perfect for family dinners, game-day treats, or even as a quick lunch, this recipe is sure to be a hit.

Ingredients:

  • 1 lb lean ground beef
  • 1 yellow onion, finely diced
  • 1 green pepper, chopped
  • ½ teaspoon salt
  • 1 tablespoon cornstarch
  • 1 cup beef broth
  • ¼ cup A.1. Sauce
  • 1 teaspoon steak seasoning
  • Sliced provolone cheese
  • Hamburger buns or slider buns (for serving)

Instructions:

Step 1: Sauté the Beef and Vegetables

In a skillet over medium-high heat, cook the ground beef with diced onion, chopped green pepper, and salt. Stir and crumble the beef until it’s fully browned and no pink remains. Once done, drain any excess grease.

Step 2: Create the Sauce

In a small bowl, mix cornstarch and beef broth until smooth. Pour the broth mixture, A.1. Sauce, and steak seasoning into the skillet with the beef mixture. Stir well to combine.

Step 3: Simmer for Extra Flavor

Reduce the heat to low and let the mixture simmer for about 5 minutes or until it thickens slightly, allowing the flavors to meld together beautifully.

Step 4: Add the Cheese

Lay slices of provolone cheese over the beef mixture. Cover the skillet and let it sit for a minute or two, just until the cheese melts into a gooey, delicious layer.

Step 5: Serve and Enjoy!

Scoop the cheesy beef mixture onto hamburger buns or slider buns. Serve immediately and enjoy this Philly Cheesesteak Sloppy Joe masterpiece!



Nutrition Information
Per Serving (estimated, based on 1/4 of the recipe without buns):

  • Calories: 310
  • Protein: 21g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Sugars: 3g
  • Fat: 21g
  • Saturated Fat: 9g
  • Cholesterol: 65mg
  • Sodium: 750mg

Note: Nutrition values can vary depending on the specific ingredients and brands you use, as well as the size of the buns.


Tips:

  • For an extra kick, add a dash of hot sauce or sprinkle red pepper flakes into the beef mixture.
  • Substitute provolone with your favorite cheese, like American or cheddar, for a different flavor.

This Philly Cheesesteak Sloppy Joes recipe is easy to make, packed with flavor, and perfect for satisfying those comfort food cravings. Give it a try, and let us know how it turns out! you can find the video here

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