Craving a steakhouse-quality dinner at home? These Garlic Butter Steak Bites are seared to perfection and tossed in a rich, garlicky butter sauce. Serve them alongside roasted veggies or mashed potatoes for a decadent yet easy-to-make dinner that’s sure to impress.
This recipe is so quick, you can whip it up in 15 minutes, but the flavor is so indulgent, it feels like a special occasion!
Garlic Butter Steak Bites Recipe
Ingredients
- 1 lb sirloin steak, cut into bite-sized pieces
- 3 tablespoons unsalted butter
- 4 garlic cloves, minced
- 1 tablespoon olive oil
- 1 teaspoon fresh thyme, chopped
- Salt and pepper to taste
instruction
- Season the steak bites with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Add the steak bites and sear for 2-3 minutes per side until browned and cooked to your liking.
- Reduce the heat to medium and add the butter and garlic to the skillet. Stir until the butter melts and the garlic is fragrant.
- Toss the steak bites in the garlic butter sauce. Sprinkle with thyme and serve hot with your favorite sides like mashed potatoes or sautéed vegetables!
